FASFC/AFSCA Belgian Food Safety Agency Regulations
Royal Decree 14/11/2003 (NUMAC 2003023054) establishes mandatory autocontrol system for all Belgian food chain operators. Ministerial Decree 22/01/2004 sets notification forms. Enforces EU food safety regulations via AFSCA inspections.
Sectors
Articles (10)
Establishment and Mission of AFSCAOperator Authorization and Registration ObligationsOfficial Inspection and Control ProceduresHazard Analysis and Risk-Based Control PlanningRapid Alert and Notification ObligationsRecall, Withdrawal, and Market Intervention MeasuresTraceability Requirements for Food Chain OperatorsAdministrative Sanctions and Enforcement MeasuresFinancing of AFSCA Through Operator ContributionsAnnual Reporting and Transparency Obligations