FSSC 22000 v6 Food Safety System Certification

GFSI-benchmarked food safety certification scheme based on ISO 22000, sector-specific ISO/TS prerequisites, and additional FSSC requirements. Widely accepted by major retailers and food companies globally. Covers food manufacturing, packaging, and distribution.

Jurisdiction: International
Issuer: Foundation FSSC 22000
Effective: 2024-04-01

Sectors

Food & Agriculture Manufacturing Hospitality & Tourism Retail & Consumer

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Articles (8)

Foundation Requirements - ISO 22000:2018Additional Requirements - Sector-Specific PRPsAdditional Requirements - Food Safety CultureAdditional Requirements - Food Fraud MitigationAdditional Requirements - Food DefenseAdditional Requirements - Allergen ManagementCertification Body Requirements - Competency and AccreditationCertification Cycle - Audit and Surveillance Requirements